Drinking red wine while not prolong life, but to improve its quality, according to scientists from the Institute for Developmental Studies in the United States. Scientists conducted a study that the antioxidant resveratrol slows the processes associated with aging and the deterioration of the heart muscle, bone and blindfolded, and also warns obesity found. This component is found in red wine. The experiments have been carried out only on mice. In the experiment, the researchers divided the mice into three groups. The first group received a normal diet, the other - with high-calorie meals, and a third group was fed once every two days. However, some mice in each group were given different doses of resveratrol concentration. The experiment showed that mice receiving the antioxidant not obese, and were in good condition, independent of the voltage supply, in contrast to mice that received the high-calorie diet. But red wine is resveratrol found in the skin of grapes and nuts.
No comments:
Post a Comment