Reheated food is injurious to health

Scientists are strongly recommended to use only freshly prepared food. Argued the results of experiments carried out on animals. For the experiment, the researchers took three groups of mice: the first fed only freshly prepared food, the second - the heated immediately after cooling, the third - heats the food, five hours after cooking. One month later, all of the third experimental group were killed. Some of them have fallen hair. Some died without apparent external cause. But after dissecting the pathological changes were found in the esophagus, and kidney. Mice in the second group lived longer - 3 months. An autopsy revealed that the gastrointestinal tract. The processes of decay and fermentation Mice that were fed a freshly prepared meal in three years were healthy. I must say that stale food affects not only the animals but also for humans. Although in most cases, people do not associate their health problems with the use of the heated food. Very often housewives cook food for two or three days or even a week. Such food is not useful. The fact that the food it takes to restore the body's cells. Required only in fresh food for this substance. They break quickly and easily in food that was stored for a few hours. Considering these factors, you can be one conclusion: it is necessary only freshly cooked food. If because of the employment there is no way to cook fresh food, you have to try to replace it with fresh fruit and vegetables, the researchers suggest.