Caffeine reduces the risk of ovarian cancer

Caffeine, presumably to reduce the risk of ovarian cancer in women, U.S. researchers reported. The biggest advantage of caffeine offered women who had never used oral contraceptives and not hormones during menopause, wrote researchers in the journal Cancer. "With the increasing consumption of beverages that contain caffeine, observed a decrease in the amount of ovarian cancer," - said Shelley Tworoger of Harvard Medical School. World fiksirutsya about 190 thousand cases of ovarian cancer each year. In most cases, cases occur in women after 50 years. The symptoms can occur only from the time when the disease begins to progress. A team of researchers, a survey in 121 million women aged 30 to 35 years on health. Scientists have not drink a significant association between smoking and alcohol and found elevated levels of ovarian cancer disease. Despite the fact that the previously reported increased risk of cigarettes one form of the disease. The study found that caffeine reduces the risk of diseases. Decaffeinated coffee is not useful in this regard. According to scientists, the ability of caffeine to reduce the risk of ovarian cancer, particularly in women who were not on hormones, is intriguing and warrants further investigation.