Thursday, November 15, 2012

Green tea protects against Parkinson's

In his paper in the current issue of Biological Psychiatry, went Baoli Zhao and his colleagues study on green tea, for which they themselves have shown neuroprotective properties. This time their goal was developed Parkinson's disease, when death dofaminprodutsiruyuschih cells of the central nervous system. So far, there are specific and effective therapy, but because even those perceived researchers vesgo world seriously. Yale experts have shown that polyphenols are not only dofaminprodutsiruyuschie protect nerve cells from death, but also inhibit the cycle of ROS-NO, leads to cellular aging. If the drug is being developed that will not soon, then the natural method of polyphenols is known. True concentration in a good cup of green tea more preventive than curative.

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